Tarragon

Tarragon herb is a  perennial plant. It is also known by its scientific name Artemisia dracunculus and is a member of the sunflower family. This plant primarily grows in Eurasia and North America. It has the potential to reach a length of 5 feet, is very nourishing, and includes a variety of minerals. In addition to this, due to its numerous health advantages, it is traditionally used as a medicinal herb. In addition, Tarragon is a preferred herb for cooking due to its potent flavor, inherent healing powers, and other health advantages.

Tarragon has numerous and varied health advantages. Humans have used this herb as a medicine for many issues for years, from helping to relieve flatulence and colic to being a cure for insect stings and snake bites. Additionally, women have stated that it was beneficial during menstruation cramps and an irregular cycle. Additionally, it alleviates indigestion, sleeplessness, and hyperactivity.

When it comes to taste and aroma in terms of culinary features, the Tarragon herb is similar to the spice anise. The herb Tarragon is excellent at easing pain. Since it is so effective, many professionals advise using it instead of more conventional pain therapy.

How to store: To get rid of extra dirt and germs that would quickly degrade fresh Tarragon herbs, wash them in lukewarm water and then dry them. Use a paper towel to gently blot the herbs dry or a salad spinner to completely dry them. Store these herbs by standing them upright in a jar of water and lightly enclosing them in a plastic bag.

Country of Origin: Nairobi, Kenya

Box Contents: 80gm bunch and 100gm bunch options

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